Calories in 2 Cups of Cooked Peas and Carrots
2 cups of cooked peas and carrots (320 g) has 214 calories. That is 11% of a 2,000 calorie diet.
The calories come from 11 g of protein, 1.2 g of fat and 41 g of carbohydrates, a split of 19% protein, 5% fat and 75% carbs. For comparison, 1 1/2 cups of cooked peas and carrots has 161 calories. Burning 214 calories takes about 38 minutes of brisk walking or 17 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.
Cooked Peas and Carrots Calorie Calculator
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Cooked Peas and Carrots calories by serving size
Common amounts of cooked peas and carrots with calories and macros. Tap a row for its full nutrition page.
Cooked Peas and Carrots vs similar foods
Calories per 100 g compared with other vegetables.
Cooked Peas and Carrots: common questions
How many calories are in 2 cups of cooked peas and carrots?
2 cups of cooked peas and carrots weighs about 320 g and has 214 calories.
How much protein is in 2 cups of cooked peas and carrots?
2 cups of cooked peas and carrots has 11 g of protein, which is 21% of the 50 g Daily Value.
How many carbs are in 2 cups of cooked peas and carrots?
2 cups of cooked peas and carrots has 41 g of carbohydrates, including 15 g of fiber and 17 g of sugars.
How much cooked peas and carrots is 100 calories?
100 calories of cooked peas and carrots is 149 g, about 1 cup of cooked peas and carrots.
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Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID No added fat: 2709684. Original description: Peas and carrots, fresh, cooked, no added fat. Portion weights are USDA household measures.