PortionCalc

Calories in Cooked Freshwater Bass

1 fillet of cooked freshwater bass (62 g) has 91 calories, with 15 g of protein, 2.9 g of fat and 0 g of carbohydrates. Per 100 grams, cooked freshwater bass has 146 calories.

Most of the calories in cooked freshwater bass come from protein (69%). Cooked freshwater bass is high in protein, with 24 g per 100 g. It has more calories per gram than 56% of the 315 fish and seafood in our database.

Cooked Freshwater Bass Calorie Calculator

91cal
in 1 fillet of cooked freshwater bass (62 g)
Protein15 g69% of calories
Fat2.9 g31% of calories
Carbs0 g0% of calories
5% of a 2,000 calorie day

Your meal

Add portions from any food page to build a meal total. It stays in this browser.

    Cooked Freshwater Bass calories by serving size

    Common amounts of cooked freshwater bass with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    1 oz28 g416.9 g1.3 g0 g
    50g50 g7312 g2.4 g0 g
    1 fillet62 g9115 g2.9 g0 g
    100g100 g14624 g4.7 g0 g
    4 oz113 g16627 g5.4 g0 g
    2 fillets124 g18130 g5.9 g0 g
    200g200 g29248 g9.5 g0 g

    Cooked Freshwater Bass vs similar foods

    Calories per 100 g compared with other fish and seafood.

    Cooked Freshwater Bass: common questions

    How many calories are in 1 fillet of cooked freshwater bass?

    1 fillet of cooked freshwater bass (62 g) has 91 calories.

    How many calories are in 100 grams of cooked freshwater bass?

    100 grams of cooked freshwater bass has 146 calories, 24 g of protein, 4.7 g of fat and 0 g of carbohydrates.

    How much protein is in cooked freshwater bass?

    Cooked freshwater bass has 24 g of protein per 100 g. 1 fillet of cooked freshwater bass gives you 15 g.

    Is cooked freshwater bass high in calories?

    Cooked freshwater bass has 146 calories per 100 g. It has more calories per gram than 56% of the 315 fish and seafood in our database. A 2,000 calorie day fits about 13.7 kg of it.

    More about cooked freshwater bass

    Source: USDA FoodData Central, SR Legacy. FDC ID 171989. Original description: Fish, bass, freshwater, mixed species, cooked, dry heat. Portion weights are USDA household measures.