PortionCalc

Calories in 4 Oz of Breaded and Fried Scallop

4 oz of breaded and fried scallop (113 g) has 245 calories. That is 12% of a 2,000 calorie diet.

The calories come from 20 g of protein, 12 g of fat and 11 g of carbohydrates, a split of 34% protein, 47% fat and 19% carbs. For comparison, 3 oz of breaded and fried scallop has 184 calories. Burning 245 calories takes about 44 minutes of brisk walking or 20 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Breaded and Fried Scallop Calorie Calculator

245cal
in 4 oz of breaded and fried scallop (113 g)
Protein20 g34% of calories
Fat12 g47% of calories
Carbs11 g19% of calories
12% of a 2,000 calorie day

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    Breaded and Fried Scallop calories by serving size

    Common amounts of breaded and fried scallop with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    1 large breaded and fried scallop16 g332.8 g1.7 g1.6 g
    1 oz28 g615.1 g3.1 g2.9 g
    2 large breadeds and fried scallop31 g675.6 g3.4 g3.1 g
    50g50 g1089 g5.5 g5.1 g
    100g100 g21618 g11 g10 g
    4 oz113 g24520 g12 g11 g
    200g200 g43236 g22 g20 g

    Breaded and Fried Scallop vs similar foods

    Calories per 100 g compared with other fish and seafood.

    Breaded and Fried Scallop: common questions

    How many calories are in 4 oz of breaded and fried scallop?

    4 oz of breaded and fried scallop weighs about 113 g and has 245 calories.

    How much protein is in 4 oz of breaded and fried scallop?

    4 oz of breaded and fried scallop has 20 g of protein, which is 41% of the 50 g Daily Value.

    How many carbs are in 4 oz of breaded and fried scallop?

    4 oz of breaded and fried scallop has 11 g of carbohydrates.

    How much breaded and fried scallop is 100 calories?

    100 calories of breaded and fried scallop is 46 g, about 3 large breadeds and fried scallop.

    More about breaded and fried scallop

    Source: USDA FoodData Central, SR Legacy. FDC ID 174221. Original description: Mollusks, scallop, mixed species, cooked, breaded and fried. Portion weights are USDA household measures.