PortionCalc

Calories in 2 Chops of Braised Pork Top Loin

2 chops of braised pork top loin (270 g) has 459 calories. That is 23% of a 2,000 calorie diet.

The calories come from 82 g of protein, 12 g of fat and 0 g of carbohydrates, a split of 76% protein, 24% fat and 0% carbs. For comparison, 1 chop of braised pork top loin has 230 and 3 chops of braised pork top loin has 689 calories. Burning 459 calories takes about 82 minutes of brisk walking or 37 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Braised Pork Top Loin Calorie Calculator

459cal
in 2 chops of braised pork top loin (270 g)
Protein82 g76% of calories
Fat12 g24% of calories
Carbs0 g0% of calories
23% of a 2,000 calorie day

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    Braised Pork Top Loin calories by serving size

    Common amounts of braised pork top loin with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g8515 g2.2 g0 g
    100g100 g17031 g4.3 g0 g
    4 oz113 g19335 g4.9 g0 g
    1 chop135 g23041 g5.9 g0 g
    200g200 g34061 g8.7 g0 g
    2 chops270 g45982 g12 g0 g

    Braised Pork Top Loin vs similar foods

    Calories per 100 g compared with other meat.

    Braised Pork Top Loin: common questions

    How many calories are in 2 chops of braised pork top loin?

    2 chops of braised pork top loin weighs about 270 g and has 459 calories.

    How much protein is in 2 chops of braised pork top loin?

    2 chops of braised pork top loin has 82 g of protein, which is 165% of the 50 g Daily Value.

    How many carbs are in 2 chops of braised pork top loin?

    2 chops of braised pork top loin has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much braised pork top loin is 100 calories?

    100 calories of braised pork top loin is 59 g, about 1/2 chop of braised pork top loin.

    More about braised pork top loin

    Source: USDA FoodData Central, SR Legacy. FDC ID 168252. Original description: Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, braised. Portion weights are USDA household measures.