PortionCalc

Calories in 2 Oz of Braised Chicken Drumstick

2 oz of braised chicken drumstick (57 g) has 88 calories. That is 4% of a 2,000 calorie diet.

The calories come from 14 g of protein, 3.4 g of fat and 0 g of carbohydrates, a split of 64% protein, 36% fat and 0% carbs. For comparison, 3 oz of braised chicken drumstick has 133 calories. Burning 88 calories takes about 16 minutes of brisk walking or 7 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Braised Chicken Drumstick Calorie Calculator

88cal
in 2 oz of braised chicken drumstick (57 g)
Protein14 g64% of calories
Fat3.4 g36% of calories
Carbs0 g0% of calories
4% of a 2,000 calorie day

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    Braised Chicken Drumstick calories by serving size

    Common amounts of braised chicken drumstick with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g7812 g3 g0 g
    2 oz57 g8814 g3.4 g0 g
    1 drumstick without skin95 g14823 g5.6 g0 g
    100g100 g15624 g6 g0 g
    4 oz113 g17727 g6.7 g0 g
    2 drumstick without skins189 g29545 g11 g0 g
    200g200 g31248 g12 g0 g

    Braised Chicken Drumstick vs similar foods

    Calories per 100 g compared with other chicken and poultry.

    Braised Chicken Drumstick: common questions

    How many calories are in 2 oz of braised chicken drumstick?

    2 oz of braised chicken drumstick weighs about 57 g and has 88 calories.

    How much protein is in 2 oz of braised chicken drumstick?

    2 oz of braised chicken drumstick has 14 g of protein, which is 27% of the 50 g Daily Value.

    How many carbs are in 2 oz of braised chicken drumstick?

    2 oz of braised chicken drumstick has 0 g of carbohydrates.

    How much braised chicken drumstick is 100 calories?

    100 calories of braised chicken drumstick is 64 g, about 3/4 drumstick without skin of braised chicken drumstick.

    More about braised chicken drumstick

    Source: USDA FoodData Central, Foundation Foods. FDC ID 331897. Original description: Chicken, broilers or fryers, drumstick, meat only, cooked, braised. Portion weights are USDA household measures.