PortionCalc

Calories in 500g of Roasted Beef Ribeye Petite Roast

500g of roasted beef ribeye petite roast (500 g) has 890 calories. That is 45% of a 2,000 calorie diet.

The calories come from 141 g of protein, 37 g of fat and 0 g of carbohydrates, a split of 63% protein, 37% fat and 0% carbs. For comparison, 400g of roasted beef ribeye petite roast has 712 and 1000g of roasted beef ribeye petite roast has 1780 calories. Burning 890 calories takes about 159 minutes of brisk walking or 72 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Roasted Beef Ribeye Petite Roast Calorie Calculator

890cal
in 500g of roasted beef ribeye petite roast (500 g)
Protein141 g63% of calories
Fat37 g37% of calories
Carbs0 g0% of calories
45% of a 2,000 calorie day

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    Roasted Beef Ribeye Petite Roast calories by serving size

    Common amounts of roasted beef ribeye petite roast with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    100g100 g17828 g7.3 g0 g
    200g200 g35656 g15 g0 g
    500g500 g890141 g37 g0 g
    1 roasted beef ribeye petite roast699 g1244197 g51 g0 g
    2 roasted beef ribeye petite roasts1398 g2488394 g102 g0 g

    Roasted Beef Ribeye Petite Roast vs similar foods

    Calories per 100 g compared with other meat.

    Roasted Beef Ribeye Petite Roast: common questions

    How many calories are in 500g of roasted beef ribeye petite roast?

    500g of roasted beef ribeye petite roast weighs about 500 g and has 890 calories.

    How much protein is in 500g of roasted beef ribeye petite roast?

    500g of roasted beef ribeye petite roast has 141 g of protein, which is 282% of the 50 g Daily Value.

    How many carbs are in 500g of roasted beef ribeye petite roast?

    500g of roasted beef ribeye petite roast has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    More about roasted beef ribeye petite roast

    Source: USDA FoodData Central, SR Legacy. FDC ID 173058. Original description: Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted. Portion weights are USDA household measures.