PortionCalc

Calories in 2 Tbsp of Red or Cayenne Pepper

2 tbsp of red or cayenne pepper (11 g) has 34 calories. That is 2% of a 2,000 calorie diet.

The calories come from 1.3 g of protein, 1.8 g of fat and 6 g of carbohydrates, a split of 11% protein, 36% fat and 53% carbs. For comparison, 1 tbsp of red or cayenne pepper has 17 and 3 tbsp of red or cayenne pepper has 51 calories. Burning 34 calories takes about 6 minutes of brisk walking or 3 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Red or Cayenne Pepper Calorie Calculator

34cal
in 2 tbsp of red or cayenne pepper (11 g)
Protein1.3 g11% of calories
Fat1.8 g36% of calories
Carbs6 g53% of calories
2% of a 2,000 calorie day

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    Red or Cayenne Pepper calories by serving size

    Common amounts of red or cayenne pepper with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    1 tsp2 g60.2 g0.3 g1 g
    5g5 g160.6 g0.9 g2.8 g
    1 tbsp5 g170.6 g0.9 g3 g
    2 tbsp11 g341.3 g1.8 g6 g
    1 oz28 g903.4 g4.9 g16 g
    100g100 g31812 g17 g57 g
    4 oz113 g36114 g20 g64 g

    Red or Cayenne Pepper vs similar foods

    Calories per 100 g compared with other spices and herbs.

    Red or Cayenne Pepper318

    Red or Cayenne Pepper: common questions

    How many calories are in 2 tbsp of red or cayenne pepper?

    2 tbsp of red or cayenne pepper weighs about 11 g and has 34 calories.

    How much protein is in 2 tbsp of red or cayenne pepper?

    2 tbsp of red or cayenne pepper has 1.3 g of protein, which is 3% of the 50 g Daily Value.

    How many carbs are in 2 tbsp of red or cayenne pepper?

    2 tbsp of red or cayenne pepper has 6 g of carbohydrates, including 2.9 g of fiber and 1.1 g of sugars.

    How much red or cayenne pepper is 100 calories?

    100 calories of red or cayenne pepper is 31 g, about 6 tbsp of red or cayenne pepper.

    More about red or cayenne pepper

    Source: USDA FoodData Central, SR Legacy. FDC ID 170932. Original description: Spices, pepper, red or cayenne. Portion weights are USDA household measures.