PortionCalc

Calories in 3 Oz of Raw Squab Light Meat Without Skin

3 oz of raw squab light meat without skin (85 g) has 114 calories. That is 6% of a 2,000 calorie diet.

The calories come from 19 g of protein, 3.8 g of fat and 0 g of carbohydrates, a split of 68% protein, 32% fat and 0% carbs. For comparison, 2 oz of raw squab light meat without skin has 76 and 4 oz of raw squab light meat without skin has 152 calories. Burning 114 calories takes about 20 minutes of brisk walking or 9 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Raw Squab Light Meat Without Skin Calorie Calculator

114cal
in 3 oz of raw squab light meat without skin (85 g)
Protein19 g68% of calories
Fat3.8 g32% of calories
Carbs0 g0% of calories
6% of a 2,000 calorie day

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    Raw Squab Light Meat Without Skin calories by serving size

    Common amounts of raw squab light meat without skin with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g6711 g2.3 g0 g
    3 oz85 g11419 g3.8 g0 g
    100g100 g13422 g4.5 g0 g
    4 oz113 g15225 g5.1 g0 g
    200g200 g26844 g9 g0 g

    Raw Squab Light Meat Without Skin vs similar foods

    Calories per 100 g compared with other chicken and poultry.

    Raw Squab Light Meat Without Skin: common questions

    How many calories are in 3 oz of raw squab light meat without skin?

    3 oz of raw squab light meat without skin weighs about 85 g and has 114 calories.

    How much protein is in 3 oz of raw squab light meat without skin?

    3 oz of raw squab light meat without skin has 19 g of protein, which is 37% of the 50 g Daily Value.

    How many carbs are in 3 oz of raw squab light meat without skin?

    3 oz of raw squab light meat without skin has 0 g of carbohydrates, including 0 g of fiber.

    More about raw squab light meat without skin

    Source: USDA FoodData Central, SR Legacy. FDC ID 171080. Original description: Squab, (pigeon), light meat without skin, raw. Portion weights are USDA household measures.