Calories in 2 Cups of Cooked Frozen Classic Mixed Vegetable
2 cups of cooked frozen classic mixed vegetable (360 g) has 234 calories. That is 12% of a 2,000 calorie diet.
The calories come from 10 g of protein, 0.5 g of fat and 47 g of carbohydrates, a split of 18% protein, 2% fat and 80% carbs. For comparison, 1 1/2 cups of cooked frozen classic mixed vegetable has 176 calories. Burning 234 calories takes about 42 minutes of brisk walking or 19 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.
Cooked Frozen Classic Mixed Vegetable Calorie Calculator
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Cooked Frozen Classic Mixed Vegetable calories by serving size
Common amounts of cooked frozen classic mixed vegetable (no added fat) with calories and macros. Tap a row for its full nutrition page.
2 cups of cooked frozen classic mixed vegetable, by cooking fat
The fat used in the pan changes the total. Same amount, cooked 3 ways.
Cooked Frozen Classic Mixed Vegetable vs similar foods
Calories per 100 g compared with other vegetables.
Cooked Frozen Classic Mixed Vegetable: common questions
How many calories are in 2 cups of cooked frozen classic mixed vegetable?
2 cups of cooked frozen classic mixed vegetable weighs about 360 g and has 234 calories.
How much protein is in 2 cups of cooked frozen classic mixed vegetable?
2 cups of cooked frozen classic mixed vegetable has 10 g of protein, which is 21% of the 50 g Daily Value.
How many carbs are in 2 cups of cooked frozen classic mixed vegetable?
2 cups of cooked frozen classic mixed vegetable has 47 g of carbohydrates, including 16 g of fiber and 11 g of sugars.
How much cooked frozen classic mixed vegetable is 100 calories?
100 calories of cooked frozen classic mixed vegetable is 154 g, about 3/4 cup of cooked frozen classic mixed vegetable.
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Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID No added fat: 2710013, Butter: 2710019, Oil: 2710018. Original description: Classic mixed vegetables, frozen, cooked, no added fat. Portion weights are USDA household measures.