PortionCalc

Calories in 3 Oz of Roasted Chicken Thigh

3 oz of roasted chicken thigh (85 g) has 152 calories. That is 8% of a 2,000 calorie diet.

The calories come from 21 g of protein, 6.9 g of fat and 0 g of carbohydrates, a split of 57% protein, 43% fat and 0% carbs. For comparison, 2 oz of roasted chicken thigh has 101 and 4 oz of roasted chicken thigh has 203 calories. Burning 152 calories takes about 27 minutes of brisk walking or 12 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Roasted Chicken Thigh Calorie Calculator

152cal
in 3 oz of roasted chicken thigh (85 g)
Protein21 g57% of calories
Fat6.9 g43% of calories
Carbs0 g0% of calories
8% of a 2,000 calorie day

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    Roasted Chicken Thigh calories by serving size

    Common amounts of roasted chicken thigh with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g9012 g4.1 g0 g
    3 oz85 g15221 g6.9 g0 g
    100g100 g17925 g8.2 g0 g
    4 oz113 g20328 g9.2 g0 g
    1 thigh without skin116 g20829 g9.5 g0 g
    200g200 g35850 g16 g0 g
    2 thigh without skins232 g41557 g19 g0 g

    Roasted Chicken Thigh vs similar foods

    Calories per 100 g compared with other chicken and poultry.

    Roasted Chicken Thigh: common questions

    How many calories are in 3 oz of roasted chicken thigh?

    3 oz of roasted chicken thigh weighs about 85 g and has 152 calories.

    How much protein is in 3 oz of roasted chicken thigh?

    3 oz of roasted chicken thigh has 21 g of protein, which is 42% of the 50 g Daily Value.

    How many carbs are in 3 oz of roasted chicken thigh?

    3 oz of roasted chicken thigh has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much roasted chicken thigh is 100 calories?

    100 calories of roasted chicken thigh is 56 g, about 1/2 thigh without skin of roasted chicken thigh.

    More about roasted chicken thigh

    Source: USDA FoodData Central, SR Legacy. FDC ID 172388. Original description: Chicken, broilers or fryers, thigh, meat only, cooked, roasted. Portion weights are USDA household measures.